Kayanoya Reduced Sodium Vegetable Dashi
Create Japanese (or other) dishes complete with that deep umami flavor while lowering your sodium intake with the Kayanoya Reduced Sodium Vegetable Dashi! These dashi packs use vegetables to create a Japanese broth with the amazing sweetness and scent of veggies but also a delicious consomme-inspired savoriness. And being completely vegetable-based, this dashi is safe for a variety of both vegetarian/vegan dishes and non-vegetarian dishes! Plus, it's great for keeping your daily sodium intake down!
Size: 8 g, 5 packs
Ingredients: Vegetable chips (Onion (Japan), garlic, carrot), vegetable extract powder (onion, celery, cabbage, starch, yeast extract, salt, garlic powder
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Create Japanese (or other) dishes complete with that deep umami flavor while lowering your sodium intake with the Kayanoya Reduced Sodium Vegetable Dashi! These dashi packs use vegetables to create a Japanese broth with the amazing sweetness and scent of veggies but also a delicious consomme-inspired savoriness. And being completely vegetable-based, this dashi is safe for a variety of both vegetarian/vegan dishes and non-vegetarian dishes! Plus, it's great for keeping your daily sodium intake down!
Size: 8 g, 5 packs
Ingredients: Vegetable chips (Onion (Japan), garlic, carrot), vegetable extract powder (onion, celery, cabbage, starch, yeast extract, salt, garlic powder
