Ginza Akebono Flavor Folk Art Okaki Rice Cracker Assortment (9 Pouches)

Enjoy this 12-variety okaki rice cracker assortment from Ginza Akebono. This box contains 9 pouches, with each pouch containing 12 individual flavors of rice crackers, including modern flavors such as cheese and chocolate.

Flavors: Cheese Okaki, Cheese Almond, Age Shio (Salted), Age Shoyu (Soy Sauce), Soka Komaru (Soka-style senbei with wood barrel-aged soy sauce), Kuromame Okaki (Black soybean), Ebiyaki Shio (Salted Grilled Shrimp), Matsu-no-Mi Arare (Spicy kimchi-flavored arare-style rice crackers shaped like pine needles), Chocolate Almond, Chocolate Cashew, Nori Hagoromo (Nori-wrapped, soy sauce-flavored rice cracker), Goma Shiro Shoyu (Sesame and light soy sauce-flavor),

Best before: 30 days from the date of production

Ingredients; 

Cheese Okaki:
Glutinous rice (domestic), refined edible processed oil, processed cheese, lactose, soy sauce (contains wheat and soy), sugar, salt / sodium caseinate, emulsifier, modified starch, seasoning (amino acids, etc.), flavoring, lecithin, coloring (carotene)

Cheese Almond:
Glutinous rice (domestic), almonds, refined edible processed oil, processed cheese, lactose, soy sauce (contains wheat and soy), sugar, salt / sodium caseinate, emulsifier, modified starch, seasoning (amino acids, etc.), flavoring, lecithin, coloring (carotene)

Age Shio (Fried Rice Cracker – Salt Flavor):
Glutinous rice (from Miyagi Prefecture), vegetable oil, salt

Age Shoyu (Fried Rice Cracker – Soy Sauce Flavor):
Glutinous rice (from Miyagi Prefecture), vegetable oil, soy sauce (contains wheat and soy), bonito broth, sugar, kelp broth, sake

Soka Komaru:
Non-glutinous rice (domestic), soy sauce (contains wheat and soy), bonito extract, sugar, shiitake mushroom extract powder, kelp extract, starch / seasoning (amino acids, etc.)

Kuromame Okaki:
Glutinous rice (domestic), black soybeans, vegetable oil, salt, powdered soy sauce (contains wheat) / seasoning (amino acids, etc.)

Ebiyaki Shio (Shrimp Salt Rice Cracker):
Glutinous rice (domestic), vegetable oil (contains soy), shrimp, salt / seasoning (amino acids, etc.), coloring (red yeast)

Matsu-no-mi Arare (Pine Nut Rice Cracker):
Glutinous rice (domestic), pine nuts (pine nuts, vegetable oil, salt), kimchi seasoning (contains wheat and soy), emulsified seasoning (vegetable oil, reduced starch syrup, hydrolyzed protein, soy sauce) / seasoning (amino acids, etc.), acidulant, coloring (paprika extract)

Chocolate Almond:
Almonds (from USA), glutinous rice (domestic), compound chocolate (contains milk), soy sauce (contains wheat and soy), sugar / emulsifier, modified starch, flavoring, seasoning (amino acids, etc.)

Chocolate Cashew:
Cashew nuts (cashew nuts, vegetable oil, salt) (domestically produced), glutinous rice (domestic), compound chocolate (contains milk), soy sauce (contains wheat and soy), sugar / emulsifier, modified starch, flavoring, seasoning (amino acids, etc.)

Nori Hagoromo:
Glutinous rice (from Miyagi Prefecture), soy sauce (contains wheat and soy), seaweed, kelp broth, sugar, bonito broth, starch, mirin

Goma Shiro Shoyu (White Sesame Soy Sauce Rice Cracker):
Glutinous rice (from Miyagi Prefecture), soy sauce (contains wheat and soy), sesame, sugar, kelp broth, sake