Ito Calcuit Calcium Fortified Biscuits

Calcuit is a long-established brand that was founded in 1920. At the time of its launch, it was recognized by customers as a valuable health and nutritional food for child-rearing. Health was a major concern for people back then, just as it is now. The desire for children to grow up healthy has remained unchanged. Although the concept of health foods was not as well-defined as it is today, Calcuit became a beloved food that mothers would give to their growing children, establishing a long-lasting relationship with its customers.

This biscuit, made with Hokkaido milk, has a gentle taste and contains 1,000 mg of calcium per box. It uses domestically produced wheat.

Size: 70 g

Secrets to its deliciousness:

• Made with domestically produced wheat.

• Contains Hokkaido milk.

• Suitable for the whole family from around 9 months of age.

• A nutritional product (calcium).

Eating instructions:

• Children may have difficulty swallowing, so be sure to supervise them closely.

• Do not give the biscuit to children while they are lying down or being carried on your back, as it may cause choking.

• It's best to serve with cooled boiled water or barley tea.

• The recommended age is just a guideline. Please observe your child's eating behavior and adjust accordingly.

Ingredients: Wheat flour (domestic production), sugar, milk, starch, shortening, sweetened condensed milk, fructooligosaccharides, margarine, skimmed milk powder, butter, dried egg yolk, salt / eggshell calcium, leavening agents, emulsifiers, flavoring, sodium pyrophosphate, vitamin B1, vitamin B2, annatto colorant (contains wheat, eggs, dairy, and soy).

Nutritional Information per 35g bag:

• Energy: 156 kcal

• Protein: 2.6 g

• Fat: 4.8 g

• Carbohydrates: 25.5 g

• Sodium: 0.26 g

• Calcium: 500 mg

• Iron: 2.0 mg

• Vitamin B1: 0.28 mg

• Vitamin B2: 0.29 mg

• Fructooligosaccharides: 0.7 g