Shichimi Umecha Plum Flavored Tea
This is Shichimi Ume Tea, made with plum pulp from Wakayama and kombu kelp from Hokkaido, along with the addition of shichimi pepper. The fragrant aroma of the plum, the umami of the kelp, and the spicy kick of the shichimi pepper combine perfectly.
Each serving is individually packaged, so you can easily enjoy Shichimi Ume Tea by simply adding hot water.
It can also be used as an extra ingredient in various dishes like o-chazuke, onigiri, and pasta.
Size: 10 teabags, 2 grams each
Ingredients: Dextrin (domestic manufacture), salt, kelp extract, dried plum meat, kelp, shichimi pepper (including sesame)/seasoning (amino acids, etc.)
Original: $10.49
-70%$10.49
$3.15Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This is Shichimi Ume Tea, made with plum pulp from Wakayama and kombu kelp from Hokkaido, along with the addition of shichimi pepper. The fragrant aroma of the plum, the umami of the kelp, and the spicy kick of the shichimi pepper combine perfectly.
Each serving is individually packaged, so you can easily enjoy Shichimi Ume Tea by simply adding hot water.
It can also be used as an extra ingredient in various dishes like o-chazuke, onigiri, and pasta.
Size: 10 teabags, 2 grams each
Ingredients: Dextrin (domestic manufacture), salt, kelp extract, dried plum meat, kelp, shichimi pepper (including sesame)/seasoning (amino acids, etc.)
